We're Cooking! Nov 25 Troop Meeting

Continuing with our cooking theme for the month.  Patrols were given troop17's best imitation of "Chopped".  Each patrol had a bag of groceries, and only the SPL knew the contents.   The Patrols were tasked with cooking the recipe found inside the bag. They were challenged with biscuits from scratch, monkey bread, foil packet dinners, lasagna (made with frozen ravioli), dump cobbler, quesadillas, beef stroganoff and Chatahoochie cheesecake.  Scouts judged the competition, and declared deliciousness all around.  The favorite was the cheesecake.